The harvest festival is incomplete without this humble and easy-to-make porridge.
Do you happen to know how to make any of the dishes listed below? Share your recipe with us!
This New Year's eve, party like a pro with these lip smacking recipes.
Makhana desserts for your weekend lunch/dinner party.
Do you happen to know how to make any of the dishes listed below? Share your recipe with us!
The mouth-watering plate of Indian food was created by MasterChef Australia 2021 contestant Depinder Chhibber.
Paatra, a popular Gujarati snack, is also known as aloo vadi in Maharashtra and pathrode in Mangalore.
In the second part of a series, we bring you recipes from chef Vikas Khanna's latest book.
Dr G Padma Vijay's latest book has recipes for all.
'So South Indian, it would be idli with... a really good sambar, and then north Indian -- probably any kind of tikka.' Hmm. You can take a girl out her mom's country, but you can't take the country out of the girl!'
Homemaker turned celebrity chef Rakhee Vaswani sends in two easy-to-make recipes for you to try this monsoon.
Satisfy your food cravings with these unique stir-fried recipes.
If you like chicken puff pastry, then you'll absolutely love this recipe.
Rediff reader Asiya from Hyderabad sent us this recipe.
Have you tasted Besan ke ladoo cookies?
Here's a cheeselicious chicken recipe from Reshma Aslam. Happy cooking!
Readers share their food pics. You can share yours too!
Evenings call for friends, interesting conversation, laughter and tempting snacks to go with it all. Get Ahead reader Sheetal Mahurkar, after sharing her recipes for kebabs, shashlik and tikkas, brings us the recipe for katori chaat
Rediff reader and food blogger Aparna shares this healthy 'Appos' recipe. You can share yours too!
Rediff reader Sangita Agrawal tells you how to make a healthy breakfast at home.
Ahmedabad is home to the strangest of cuisines and is a city of contrasts, if you look beyond the tourist places.
Each region in India has its own culinary narrative that speaks through its distinct dishes. Each cuisine packs within itself, textures, layers, ideas and historical nuggets so that all of Indian food cannot be pigeonholed together to say that there is one Indian cuisine. A fascinating extract from Sonal Ved's Whose Samosa Is It Anyway?.
Renowned chefs reinvent traditional age old recipes for your palate
Food blogger Preeti Alam shares a step-by-step process.
When Twinkle Khanna asked her celebrity friends what was in their dabba, everyone wrote in and sent their recipes as well. What does Bhumi Pednekar like to include in her dabba? She tells us here.
Beauty pageants involve diets and long rigorous workouts. Here are 4 recipes that were part of the diet that models participating in the Miss Diva Universe 2014 contest were following.
Explore ingredients that you may have never thought to use or need to use better.
Some food historians believe idli was derived from some steamed rice preparations from Indonesia.
Bangalore Connection 1888 tries to reclaim a piece of the city's past.
'Have ghee with rice, roti or dal, and remember to enjoy and cherish its impact on your life and the life of your child.'
Avinash Kumar, Executive Chef, Novotel Imagica Khopoli shares his recipes.
Recipes by chef Sabir Khan, banquet tandoor chef at Jaypee Greens Golf and Spa Resort, Noida.
Master Chef Vikas Khanna conceived a seven-course, 26 dish, menu for Prime Minister Narendra Modi' Fortune 500 dinner in New York. His recipes, exclusively on Rediff.com
'Waging battle over a jar of marmalade seemed petty beyond belief so I simply lost my craving for the preserve,' Kishore Singh writes
Misal Pav, the delicious Maharashtrian snack served at Mumbai's Aaswad restaurant bags the prize at the global Foodie Hub Awards in London.
If you've lived in this city even for a day, then there's no way you cannot fall in love with the street food that defines Mumbai -- vada pav.
Ever heard of 'gosht ka halwa' or 'dal ki dulhan'? Avantika Bhuyan profiles a battery of food enthusiasts who are out to make sure that you do.
Why visit KFC when you can make these yummy delights in your own kitchen Reshma Aslam tells you just how!
Wellness expert Roopashree Sharma answers your health queries.
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